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Mango Dryfruits GmbH
Mango Soft - new variety!!!
Mango Soft - new variety!!!
Regular price
CHF 20.70
Regular price
Sale price
CHF 20.70
Unit price
CHF 20.70
/
per
300g
Taxes included.
Couldn't load pickup availability
6.90 / 100 g
Delivery time: 4-5 days
New mango variety – bigger, juicier, and even more aromatic! Enjoy the fruity freshness and intense flavor of our new, extra-juicy mangoes.
Our mango slices are gently dried to high quality standards and sweetened with natural mango juice. They are very juicy, have a pleasantly sweet flavor, and hardly any acidity. Their soft, moist texture makes them easy to bite into, making them the perfect on-the-go snack. Dried mango slices also make a great exotic addition to muesli and salads. Our mango slices come from Thailand or, in some cases, South America.
Dried Mango Soft is softer than the usual dried variety. It is typically processed using a method that makes the fruit tender and smooth while still retaining a concentrated sweetness.
Characteristics:
- Texture:
• Compared to traditional dried mango, which tends to be hard and chewy, Dried Mango Soft has a softer, juicier texture. It retains some moisture and is not as firm, but rather rubbery and easy to chew.
• This form of mango feels less dry and remains pleasantly juicy even after drying.
- Taste:
• Dried mango retains the natural sweetness and tropical flavor of fresh mango. However, the drying process intensifies and concentrates the mango flavor, resulting in a sweet, fruity experience.
• Compared to normal dried mangoes, the taste of the “soft” variety is often milder and less altered by the drying process.
- Nutrients:
• Vitamin C: Mango is an excellent source of vitamin C, which is retained even in the dried form, but is partially lost due to drying.
• Fiber: Dried mango contains fiber, which aids digestion and can create a long-lasting feeling of satiety.
• Minerals: Mango contains potassium, which is important for fluid balance and muscle and nerve function, as well as small amounts of magnesium and iron.
• Antioxidants: Mango contains beta-carotene, an antioxidant that is converted into vitamin A in the body and supports skin and eye health.
- Calorie content:
• Like most dried fruits, dried mango is higher in calories than fresh mango due to its concentrated sugar content. It contains natural sugars from the fruit, which are concentrated by the removal of water during drying.
Allergens:
Mango is generally not a strong allergen, but in rare cases people may be sensitive to certain fruits such as mango.
• Additives: none
Use of dried Mango Soft:
- Snacks:
• Dried Mango Soft is a great snack between meals, as it's easy to chew and offers the natural sweetness of mango. It's a healthy alternative to other sugary snacks.
- Muesli and porridge:
• It can be added to muesli, porridge, or yogurt to add a fruity, sweet flavor. Dried mango is especially delicious with nuts and seeds.
- Bake:
• Dried mango can be used in muffins, cookies, or bread for a tropical, sweet flavor. It also makes a great filling for cakes or pies.
- Smoothies:
• You can add dried mango soft to smoothies for a fruity sweetness. It's especially delicious when combined with other tropical fruits like pineapple or coconut.
- Energy bars and snacks:
• Dried Mango Soft is ideal for making energy bars or snacks as it provides natural sweetness and has a soft texture that combines well with nuts and seeds.
- Fruit salads:
• You can cut the mango into small pieces and add it to a fruit salad for a sweet and tropical addition. It pairs well with other dried or fresh fruits.
- Decoration of desserts:
• Dried mango can be used to decorate desserts like cakes, tarts or puddings to add not only flavor but also a beautiful color.
- Combination with nuts:
• Dried mango combines well with nuts such as almonds, cashews or pistachios to create a nutritious snack that provides energy.
Please store in a cool, dry place, away from light and heat.
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