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Mango Dryfruits GmbH

Apricots

Apricots

Regular price CHF 15.60
Regular price Sale price CHF 15.60
Unit price CHF 15.60  per  300g
Sale Sold out
Taxes included.
5.20,- / 100 g

Delivery time: 3 - 5 days

Dried apricots are the dried fruits of the apricot plant (Prunus armeniaca), preserved by removing water. These dried fruits are a popular snack option and are also used in many culinary recipes.

Characteristics:

- Nutrients:
• Vitamins: Dried apricots are particularly rich in vitamin A (as beta-carotene) and vitamin C, both of which are important for skin health and the immune system.
• Minerals: They contain important minerals such as potassium, which regulates fluid balance in the body, and iron, which is important for blood formation and oxygen transport.
• Fiber: Dried apricots are an excellent source of fiber, which aids digestion and can help lower cholesterol.
• Antioxidants: Due to their content of beta-carotene and other antioxidants, dried apricots help fight free radicals, which can protect cells from oxidative stress.

- Energy content: Because the water content has been removed during the drying process, dried apricots are higher in calories than fresh apricots. A small amount is therefore sufficient to satisfy hunger or serve as an energy source.

- Flavor: Dried apricots have a more intense, sweet flavor than fresh apricots because the natural sugars are concentrated. They are generally softer and have a slightly chewy, yet still pleasant texture.

Allergens:

• Sulfites: Sulfites (sulfur dioxide) are used in dried apricots to preserve color and extend shelf life. This can cause allergic reactions in sensitive individuals, especially those with asthma. If you are sensitive to sulfites, look for sulfite-free apricots.

• Fruit allergies: People who are allergic to certain fruits may also be sensitive to apricots, although this is rare. In some cases, cross-allergies with other fruits or nuts may occur, as apricots are members of the rose family.

Uses of dried apricots:

- Snacks: Dried apricots are a convenient and healthy snack that's great for on-the-go meals. They're sweet, nutritious, and provide a quick source of energy.
- Baking: They can be incorporated into cakes, muffins, cookies or bread to add a fruity, sweet component.
- Muesli or yogurt: Dried apricots can be mixed into muesli, yogurt or porridge to provide extra texture and sweetness.
- Salads: They go well with salads, especially in combination with nuts, cheeses or other dried fruits.
- Rice dishes or couscous: In Middle Eastern and North African cuisine, dried apricots are often added to rice dishes or couscous to add a sweet touch.
- Energy bars: Dried apricots are perfect for making homemade granola bars or energy balls as they provide natural sweetness and fiber.
- Juices and jams: Dried apricots can also be used in fruit juices or jams to create a more intense fruity flavor.

Origin: Türkiye
Please store in a cool, dry place, away from light and heat.


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